Sunday, July 27, 2003

Our Very Nigel Slateresque After Beach and Supermarket Supper

So good I have to blog it... Nigel Slater would be proud of me...

Soft and dense crusty bread...a salad of lambs lettuce, watercress, balsamic and dark olive oil...a tin of sardines in tomato and chili...a tin of mussels pickled in vinegar, red wine etc...yum yum yum yum.

must find some nigel slater on the web, must be some.


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